Ingredients:
1 handful of violet flowers and leaves
some fresh cream
1 egg
Bowl
Blender
Preparation:
Place violet flowers and violet leaves in a bowl and mix and crush everything with a hand blender. Then add some cream and, depending on whether you have oily or dry skin, an egg. For oily skin the egg white is beaten and for dry skin the egg yolk is whipped. Stir everything well and the face mask is ready.
Application:
Apply the violet face mask to the face, making sure to avoid the eyes, mouth and nostrils.