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Shepherd's purse wine

Shepherd's purse wine


about 100 g fresh shepherd's purse herb

0.7 liters of red wine


fine sieve or filter

Bottle with snap cap or cork


Cut the shepherd's purse herb into small pieces and place in a glass. Then pour the red wine over it and let it sit in the cool, but not the fridge, for 1 week.

After 7 days, the whole thing can be strained through a fine sieve or filter. Then pour it into a bottle with a snap cap or cork and label it with your name (shepherd's purse wine) and date.


Drink a liqueur glass 3 times a day.

Attention: Alcohol is not for children, young people, pregnant women and drivers!!!

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