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Mugwort wine

Mugwort wine


20 g mugwort leaves

5g peppermint

5g rosemary

0.75 l sweet white wine


Sieve, linen cloth or filter



Put the mugwort leaves, peppermint and rosemary in a glass and pour the sweet white wine over them. Then let it stand in the sealed jar at room temperature for 10 days. When the time is up, the brew is poured/strained through a sieve, linen cloth or filter and poured into a bottle.


A glass of liqueur is drunk before meals.

Help by:

Digestive disorders and promotes menstruation.

Attention: Alcohol is not for children, young people, pregnant women and drivers!!!

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