Ingredients:
1 handful of fresh mistletoe stems and leaves
Fruit schnapps or grain brandy
screw-top jar
fine sieve, linen cloth or filter
Brown glass bottle with dropper or pipette
Preparation:
Cut the mistletoe stems and leaves into small pieces and place them in a glass jar. Then pour fruit schnapps or grain brandy over the mistletoe so that everything is well covered with the alcohol. Then leave it in the sun for 8 weeks.
After 2 months, the whole thing can be strained through a fine sieve, linen cloth or filter and poured into brown glass bottles with a dropper or pipette. Don't forget to label it with your name and date.
If you want to make it perfect, make the same essence from the berries and finally mix both essences together.
Application:
The mistletoe essence can be used dropwise. It is important that the tincture/essence does not come into contact with metal, but only uses porcelain spoons!
Can help/helps with:
see mistletoe
Attention: Alcohol is not for children, young people, pregnant women and drivers!!!