Effect:
antioxidant, heart-friendly, anti-cancer, immune-boosting, sugar-effective, liver-protecting, skin-improving, antidepressant
Areas of application:
Cancer inhibitor, supplier of active ingredients against Alzheimer's, free radical scavenger, inhibits the growth of tumors, protects the liver and kidneys, blood tonic, improves circulation and nutrient absorption, lowers blood sugar levels, counteracts poor eyesight and fading eyesight, glaucoma
Plant parts used:
Berry
Collection time:
August to October
To find:
In wine-growing areas and hedges, in parks, botanical gardens.
Ingredients:
all essential amino acids, polysaccharides, essential fatty acids, carotenoids, vitamins C, B1, B2, B3, all trace elements, ellagic acid, over 100 bioactive substances
Miscellaneous:
☕ Tea: Add 1 teaspoon of dried berries to 1 cup of water or milk and bring to the boil for 5 minutes. Strain or puree in a blender. 3 cups daily.
The tiny, oil-rich kernels of the goji / common fenugreek are eaten or processed. Discard unripe fruits as they may have undesirable side effects.
The dried berries are used in muesli or as a snack.
