Ingredients:
plenty of daisy leaves and flowers
1 bunch of radishes
For the marinade:
Vinegar
Oil
Chives
Salt
Pepper
Bowl
Preparation:
Clean the leaves and flowers of the daisy thoroughly and mix with 1 bunch of sliced or grated radishes.
For the marinade, prepare the vinegar, oil, chives, salt and pepper and then mix everything well in a bowl.
Serve the daisy salad with hard-boiled eggs or just enjoy it as is.