Ingredients:
4 sour apples
2 tablespoons ground almonds
2 tablespoons of honey
1 teaspoon cinnamon
Preparation:
Wash the apples and cut out the cores. Be careful, the apples should stay whole!!!
Mix the almonds, honey and cinnamon together and pour this mixture into the resulting apple opening.
Then bake the apples in the oven at 200 degrees Celsius for about 20 minutes until soft.
The baked apples are ready.